Digestive Support Boost – Cow
Additional general information | |
---|---|
Apple wine | Promotes digestion and stimulates blood circulation |
Beet wine | Supports blood pressure and is a source of nitrates |
Elderberry wine | Source of Vitamin C, Calcium, Potassium, Phosphorus, Sodium, Magnesium, Iron, Zinc, Copper and Selenium |
Yarrow (Achillea Millefolium) | Has a diuretic and blood purifying effect |
St. John's Wort (Hypericum Perforatum) | Promotes peace and tranquility |
Purple Coneflower (Echinacea Purpurea) |
Increases resistance to adverse bacteria and fungi |
Common Thyme (Thymus Vulgaris) | Supports blood circulation and is good for the respiratory tract and digestion |
Golden Primrose (Primula Veris) | Source of triterpenes and flavonoids |
Plantain (Plantago Lanceolata) | Promotes the recovery of skin and mucous membranes |
Devil's Claw (Harpagopthym Procumbens) | Supports the metabolism in ligaments, tendons and joints |
Small nettle (Urtica Urens) | Supports overall resistance and metabolism |
Tormentil (Potentilla Tormentilla) | Source of tanins that support the intestinal wall |
Blackcurrant (Ribes Nigrum) | Acts as an antioxidant and supports muscles and joints |
Shepherd's purse (Capsella Bursa Pastoris) | Supports the functioning of the intestines |
Meadowsweet (Spirea Ulmaria) | Supports the functioning of the heart and vessels and provides positive support for the connective tissue |
Peppermint (Mentha Piperita) | Has a muscle relaxing effect, promotes digestion and has a soothing effect on the respiratory tract |
Common sage (Salvia Officinalis) | Acts as an antioxidant and is a source of vitamins A, K, B6, iron and calcium |
Marigold (Calendula Officinalis) | Has a good effect on digestion |
Fennel (Foeniculum Vulgare) | Supports overall health and resistance |
Lady's Mantle (Alchemilla Vulgaris) | Promotes digestion and supports the mucous membranes of the birth canal |
Red clover (Trifolii Pratense) | Strengthens and softens skin and other tissues |
Dandelion (Taraxacum) | Supports blood pressure and joints |
Siberian Ginseng (Eleutherococcus Senticosus) | Acts as an antioxidant and supports the immune system |
Mullein (Verbascum Thapsus) | Acts as an antioxidant and has a soothing effect on tissues |
Lucerne (Lucerne Medicago Sativa) | High source of Calcium, supports stomach and intestines |
Bilberry (Vaccinium Myrtillus) | Supports the bone structure |
Lactic acid | Improves taste and shelf life, stimulates the digestive mucosa, lowers the pH in the rumen, making the propionic acid and lactic acid bacteria more active |
Dextrose | Provides quick energy |
Propionic acid | Provides energy and is used for the formation of lactose in the milk |
Formic acid | Preservative and antibacterial agent in animal feed |
Chysantellum (Chrysanthellum Americanum) | A source of phythonutrients that promote blood circulation |
Bitter orange (Citrus Aurantium) | Promotes the drainage of accumulated fat |
Angelica (Angelica Archangelica) | Stimulates the appetite, has a soothing effect and prevents gas formation |
Milk thistle (Carduus marianus) | Promotes intestinal function and the cleansing effect of the liver |
Artichoke (Cynarae Scolymus) | Has a triglyceride-lowering effect and has a beneficial effect on triglycerides heart and vessels |